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The Water Hyacinth was introduced from its native home in South America to various countries by well-meaning people as an ornamental plant; to the US in the 1880's; to Africa in the 1950's spreading to the Congo, the Nile and Lake Victoria; also in India. The fast-growing Water Hyacinth soon becomes a noxious weed outside its native habitat. Plants interlock in such a dense mass that a person could walk on a floating mat of them from one bank of a river to the other. The presence of Water Hyacinth disrupts all life on the water. They clog waterways preventing river travel, block irrigation canals, destroy rice fields, ruin fishing grounds. By shading the water, these plants deprived native aquatic plants of sunlight and animals of oxygenated water. As the mats decay, there is a sharp increase in nutrient levels in the water, which spark off algal growths that further reduces oxygen levels. Water Hyacinths are difficult (if not impossible) to destroy. In the US, arsenic was used on a large scale which only partially cleared the weeds but poisoned the ecosystem. Fire and explosives were also attempted, but the plants reproduce rapidly even from the tiniest fragment and simply grew back. The most effective measures are biological controls, hundreds of which have been studied for this purpose. Two weevils, a moth and two types of fungi have been introduced to successfully control the plant. Other creatures that keep the plant in check include fish (Chinese grass carp (Ctenopharyngo idella) and Tilapia melanopleura and T. mossambica) and manatees. Uses: In Singapore, as elsewhere, it was cultivated as pig food, but have become a serious nuisance in reservoirs. There are studies on using the plant to detoxify sewage and sludge. Role in the habitat: In their native habitat of the Amazon, Water Hyacinths provide food for their natural predators which voraciously keep the plant in check. The annual flooding of the Amazon also flush out huge quantities to sea each year. LINKS
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