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Violet Vinegar Crab
(Episesarma versicolor)


More tree-climbing
crabs




Wasp building nest
Date: 28 Jul 2001
Time: 3-5pm
Weather: Drizzly
Tide: High
Route: Mangrove Boardwalk

Singapore Vinegar Crab
(Episesarma singaporense)
It was a wet drizzly day and the tide was high. It appeared that there might be absolutely nothing to see at the Park. How wrong (again) I was!

It was the perfect time to see the fascinating and colourful Tree-climbing crabs (Episesarma sp.) from the Mangrove Boardwalk. Usually, at low tide, these are few between, and far away, busily feeding on leaves and other titbits on the mudflats .
At high tide, however, they are confined to the trees that they judiciously climb up to avoid the large predators that come in with the tide. During the day, they don't climb up very far from the water line. Because in daylight, there are other predators in the trees to avoid. However, at night, they climb further up, as high as 6m.
The crabs are eaten with Teochew porridge. They are pickled in black sauce with vinegar. Hence, another common name for them is Vinegar Crab. In Thailand, they are eaten salted or fried whole.

On the landward side, a sharp-eyed member of the party spotted huge brown snails grazing on the mud. These Belongkeng (Ellobium aurisjudae) have a beautiful brown shell that blends perfectly with their surroundings.

Sheltering from the rain, was a busy little wasp building its paper nest on the underside of a leaf.

Purple climber crabs
(Metopograpsus sp.)

Tree-climbing crabs sheltering
on a tree near the water line


Pink-fingered Vinegar Crab
(Episesarma chengtongense)


Belongkeng snail

by ria tan, 2001